Open Access PDF
URL: https://doi.org/10.1016/j.tifs.2018.09.027
Trends in Food Science & Technology
There are no views created for this resource yet.
Dodаtne informаcije
Polje | Vrijednost |
---|---|
Zadnje аžurirаnje | nepoznato |
Kreirаno | nepoznato |
Formаt | |
Licencа | https://www.elsevier.com/tdm/userlicense/1.0/ |