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Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes

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  • Gravatar Rob Davey je izbrisao resurs test iz skupa podataka Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes Prije više od 2 godine

  • Gravatar Rob Davey je dodao resurs test skupu podataka Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes Prije više od 2 godine

  • Gravatar Rob Davey je ažurirao skup podataka Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes Prije više od 2 godine

  • Gravatar Rob Davey je kreirao skup podataka Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes Prije više od 2 godine

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