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URL: https://api.elsevier.com/content/article/PII:S2590157519300495?httpAccept=text/xml
Food Chemistry: X
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Dodаtne informаcije
| Polje | Vrijednost |
|---|---|
| Zadnje аžurirаnje | nepoznato |
| Kreirаno | nepoznato |
| Formаt | XML |
| Licencа | https://www.elsevier.com/tdm/userlicense/1.0/ |