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A spatial temporal analysis of the Fusarium graminearum transcriptome during ...
Fusarium head blight of wheat is one of the most serious and hazardous crop diseases worldwide. Here, a transcriptomic investigation of Fusarium graminearum reveals a new model... -
Excretion of Avenanthramides, Phenolic Acids and their Major Metabolites Foll...
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A new proteinaceous pathogen-associated molecular pattern (PAMP) identified i...
Pathogen‐associated molecular patterns (PAMPs) are detected by plant pattern recognition receptors (PRRs), which gives rise to PAMP‐triggered immunity (PTI). We characterized a... -
In vitro fermentability of xylo -oligosaccharide and xylo -polysaccharide fra...
Xylo-oligosaccharides and xylo-polysaccharides (XOS, XPS) produced by autohydrolysis of the fibre from oil palm empty fruit bunches (OPEFB) were purified using gel filtration... -
A review of wheat diseases-a field perspective
Wheat is one of the primary staple foods throughout the planet. Significant yield gains in wheat production over the past 40 years have resulted in a steady balance of supply... -
Effects of variety, year of cultivation and sulphur supply on the accumulatio...
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Diverging importance of drought stress for maize and winter wheat in Europe
Understanding the drivers of yield levels under climate change is required to support adaptation planning and respond to changing production risks. This study uses an ensemble...
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