Darbību plūsma

• Rob Davey atjaunoja datu kopu Post-translational cleavage of HMW-GS Dy10 allele improves the cookie-making quality in common wheat (Triticum aestivum) pims 2 gada

• Rob Davey izveidoja datu kopu Post-translational cleavage of HMW-GS Dy10 allele improves the cookie-making quality in common wheat (Triticum aestivum) pims 2 gada