Skip to content
  • Autentificare
DFW CKAN
  • Seturi de date
  • Organizații
  • Grupuri
  • Despre
  1. Home
  2. Organizații
  3. Quadram Institute Bioscience
  4. Effect of semolina pudding ...

Effect of semolina pudding prepared from starch branching enzyme IIa and b mutant wheat on glycaemic response in vitro and in vivo: a randomised controlled pilot study

Urmăritori
0

Organizație

qib

Quadram Institute Bioscience

QIB datasets citește mai mult

Social

  • Twitter
  • Facebook

Licență

http://creativecommons.org/licenses/by-nc/3.0/

  • Set de date
  • Grupuri
  • Flux de activitate

Flux de activitate

  • Gravatar Rob Davey a creat setul de date Effect of semolina pudding prepared from starch branching enzyme IIa and b mutant wheat on glycaemic response in vitro and in vivo: a randomised controlled pilot study cu peste 4 ani în urmă

  • Despre DFW CKAN
  • API CKAN
  • CKAN Association
  • Open Data

Alimentat de CKAN