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Rob Davey ha creat el conjunt de dades Effect of semolina pudding prepared from starch branching enzyme IIa and b mutant wheat on glycaemic response in vitro and in vivo: a randomised controlled pilot study fa uns 4 anys
Rob Davey ha creat el conjunt de dades Effect of semolina pudding prepared from starch branching enzyme IIa and b mutant wheat on glycaemic response in vitro and in vivo: a randomised controlled pilot study
fa uns 4 anys