Aktivitetsstrøm

• Rob Davey opdaterede datasættet Oat bran, but not its isolated bioactive β-glucans or polyphenols, have a bifidogenic effect in an in vitro fermentation model of the gut microbiota over 5 år siden

• Rob Davey føjede tagget green til datasættet Oat bran, but not its isolated bioactive β-glucans or polyphenols, have a bifidogenic effect in an in vitro fermentation model of the gut microbiota over 5 år siden

• Rob Davey opdaterede datasættet Oat bran, but not its isolated bioactive β-glucans or polyphenols, have a bifidogenic effect in an in vitro fermentation model of the gut microbiota over 5 år siden

• Rob Davey oprettede datasættet Oat bran, but not its isolated bioactive β-glucans or polyphenols, have a bifidogenic effect in an in vitro fermentation model of the gut microbiota over 5 år siden