Do ancient types of wheat have health benefits compared with modern bread wheat?
Data and Resources
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Open Access PDFPDF
Journal of Cereal Science
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Publisher TDM LinkAPI
Journal of Cereal Science
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Publisher TDM LinkAPI
Journal of Cereal Science
Additional Info
Field | Value |
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Source | |
Version | |
Authors |
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Maintainer | |
Maintainer Email | |
Article Host Type | publisher |
Article Is Open Access | true |
Article License Type | cc-by |
Article Version Type | publishedVersion |
Citation Report | https://scite.ai/reports/10.1016/j.jcs.2017.11.010 |
DFW Organisation | RRes |
DFW Work Package | 1 |
DOI | 10.1016/j.jcs.2017.11.010 |
Date Last Updated | 2019-07-31T16:06:39.940597 |
Evidence | open (via crossref license) |
Journal Is Open Access | false |
Open Access Status | hybrid |
PDF URL | |
Publisher URL | https://doi.org/10.1016/j.jcs.2017.11.010 |