Skip to content
Log in
Datasets
Organizations
Groups
About
Search Datasets
Home
Datasets
Order by
Relevance
Name Ascending
Name Descending
Last Modified
Popular
Go
1 dataset found
Licenses:
http://creativecommons.org/licenses/by-nc/3.0/
Formats:
PDF
Filter Results
Effect of semolina pudding prepared from starch branching enzyme IIa and b mu...
The starch characteristics of raw semolina determine sbeIIa/b-AB pudding digestibility in vitro and glycaemic index in vivo.
PDF
You can also access this registry using the
API
(see
API Docs
).
