-
Leaf-GP: an open and automated software application for measuring growth phen...
This dataset has no description
-
Oat bran, but not its isolated bioactive β-glucans or polyphenols, have a bif...
AbstractWholegrain oats are known to modulate the human gut microbiota and have prebiotic properties (increase the growth of some health-promoting bacterial genera within the... -
Silencing an essential gene involved in infestation and digestion in grain ap...
This dataset has no description
-
Drought stress affects the protein and dietary fiber content of wholemeal whe...
Wild relatives of wheat, such as Aegilops spp. are potential sources of genes conferring tolerance to drought stress. As drought stress affects seed composition, the main goal... -
Comparison of the dietary fibre composition of old and modern durum wheat (Tr...
It has been suggested that intensive breeding has led to decreased contents of health-promoting components in modern wheats. We therefore compared the contents and compositions... -
Scalable Database Indexing and Fast Image Retrieval Based on Deep Learning an...
Digitalisation has opened a wealth of new data opportunities by revolutionizing how images are captured. Although the cost of data generation is no longer a major concern, the... -
Non-canonical fungal G-protein coupled receptors promote Fusarium head blight...
Fusarium Head Blight (FHB) is the number one floral disease of cereals and poses a serious health hazard by contaminating grain with the harmful mycotoxin deoxynivalenol (DON).... -
Climate change impact and adaptation for wheat protein
Wheat grain protein concentration is an important determinant of wheat quality for human nutrition that is often overlooked in efforts to improve crop production. We tested and... -
Development of Stable Homozygous Wheat/Amblyopyrum muticum (Aegilops mutica) ...
Wheat is one of the world’s most important sources of food. However, due to its evolution it has a low genetic base which will severely limit the ability of breeders to develop... -
Exploiting genetic variation in nitrogen use efficiency for cereal crop impro...
This dataset has no description
-
Dynamics of leaf and spikelet primordia initiation in wheat as affected by Pp...
Wheat adaptation is affected by Ppd genes, but the role of these alleles in the rates of leaf and spikelet initiation has not been properly analysed. Twelve near isogenic lines... -
Defining genetic and chemical diversity in wheat grain by 1H-NMR spectroscopy...
This dataset has no description
-
Potential for re-emergence of wheat stem rust in the United Kingdom
Wheat stem rust, a devastating disease of wheat and barley caused by the fungal pathogen Puccinia graminis f. sp. tritici, was largely eradicated in Western Europe during the... -
Phosphopantetheinyl transferase (Ppt)-mediated biosynthesis of lysine, but no...
Zymoseptoria tritici is the causal agent of Septoria tritici blotch (STB) disease of wheat. Z. tritici is an apoplastic fungal pathogen, which does not penetrate plant cells at... -
What is cost-efficient phenotyping? Optimizing costs for different scenarios
This dataset has no description
-
Opposite fates of the purine metabolite allantoin under water and nitrogen li...
The metabolite allantoin is an intermediate of the catabolism of purines (components of nucleotides) and is known for its housekeeping role in nitrogen (N) recycling and also... -
Dissecting Wheat Grain Yield Drivers in a Mapping Population in the UK
Improving crop yields arises as a solution to ensure food security in the future scenarios of a growing world population, changes in food consumption patterns, climate change,... -
Wheat Vacuolar Iron Transporter TaVIT2 Transports Fe and Mn and Is Effective ...
This dataset has no description
-
A reductionist approach to dissecting grain weight and yield in wheat
This dataset has no description
-
Foliar N application at anthesis alters grain protein composition and enhance...
Wheat is the second biggest staple crop worldwide and is mainly consumed in the form of baked goods, requiring a specific flour quality. Grain protein concentration (GPC) is an...