Uppfærslustraumur

• Rob Davey eyddi skránni test úr gagnapakkanum Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes meira en 2 ár síðan

• Rob Davey bætti skránni test við gagnapakkann Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes meira en 2 ár síðan

• Rob Davey uppfærði gagnapakkann Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes meira en 2 ár síðan

• Rob Davey stofnaði gagnapakkann Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes meira en 2 ár síðan