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Physical robustness of canopy temperature models for crop heat stress simulat...
Despite widespread application in studying climate change impacts, most crop models ignore complex interactions among air temperature, crop and soil water status, CO2... -
Global wheat production with 1.5 and 2.0°C above pre‐industrial warming
Efforts to limit global warming to below 2°C in relation to the pre‐industrial level are under way, in accordance with the 2015 Paris Agreement. However, most impact research on... -
Wheat sample affects growth performance and the apparent metabolisable energy...
The aim of this study was to examine chemical composition, quality characteristics, apparent metabolisable energy (AME) and nutrient utilisation of wheat samples currently... -
How does inter-annual variability of attainable yield affect the magnitude of...
Provision of food security in the face of increasing global food demand requires narrowing of the gap between actual farmer's yield and maximum attainable yield. So far,... -
Characterisation of proteolytic enzymes of Eurygaster integriceps Put. (Sunn ...
Eurygaster integriceps (Sunn pest or Sunn bug) is one of the most significant pests of wheat and is responsible for substantial losses in yield and quality of wheat grain in... -
Shaping an Optimal Soil by Root–Soil Interaction
Crop production depends on the availability of water and mineral nutrients, and increased yields might be facilitated by a greater focus on roots–soil interactions. Soil... -
Designing future barley ideotypes using a crop model ensemble
Climate change and its associated higher frequency and severity of adverse weather events require genotypic adaptation. Process-based ecophysiological modelling offers a... -
A breeding strategy targeting the secondary gene pool of bread wheat: introgr...
The continued expansion of the world population and the likely onset of climate change combine to form a major crop breeding challenge. Genetic advances in most crop species to...