Loss of starch synthase IIIa changes starch molecular structure and granule morphology in grains of hexaploid bread wheat

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Quadram Institute Bioscience

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https://creativecommons.org/licenses/by/4.0

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O Rob Davey criou o conjunto de dados Loss of starch synthase IIIa changes starch molecular structure and granule morphology in grains of hexaploid bread wheat Há mais de 3 anos