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LYS3 encodes a prolamin-box-binding transcription factor that controls embryo...
Mutations at the LYS3 locus in barley have multiple effects on grain development, including an increase in embryo size and a decrease in endosperm starch content. The gene... -
Functional evaluation of a homologue of plant rapid alkalinisation factor (RA...
The cereal infecting fungus Fusarium graminearum is predicted to possess a single homologue of plant RALF (rapid alkalinisation factor) peptides. Fusarium mutant strains lacking... -
Wheat growth responses to soil mechanical impedance are dependent on phosphor...
Increased mechanical impedance induced by soil drying or compaction causes reduction in plant growth and crop yield. However, how mechanical impedance interacts with nutrient... -
Genetic variation and heritability of grain protein deviation in European whe...
There is a well-established negative relationship between the yield and the concentration of protein in the mature wheat grain. However, some wheat genotypes consistently... -
Optimisation of droplet digital PCR for determining copy number variation of ...
Targeted and random mutagenesis of gene families require accurate quantification. Droplet digital PCR (ddPCR) enables high-throughput screening of copy number variation (CNV).... -
Investigating the effects of inter-annual weather variation (1968–2016) on th...
The effect of weather on inter-annual variation in the crop yield response to nitrogen (N) fertilizer for winter wheat (Triticum aestivvum L.) and spring barley (Hordeum vulgare... -
Adverse weather conditions for UK wheat production under climate change
Winter wheat is an important crop in the UK, suited to the typical weather conditions in the current climate. In a changing climate the increased frequency and severity of... -
Large genetic yield potential and genetic yield gap estimated for wheat in Eu...
Improving yield potential and closing the yield gap are important to achieve global food security. Europe is the largest wheat producer, delivering about 35% of wheat globally,... -
Spatial distribution of functional components in the starchy endosperm of whe...
The starchy endosperm of the mature wheat grain comprises three major cell types, namely sub-aleurone cells, prismatic cells and central cells, which differ in their contents of... -
Development of the GlutEnSeq capture system for sequencing gluten gene famili...
We developed an in-solution gluten exome capture system called GlutEnSeq (Gluten gene Enrichment and Sequencing), covering the sequence variation of thousands of prolamin genes... -
Perspective on Wheat Yield and Quality with Reduced Nitrogen Supply
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Assessment of iron bioavailability from different bread making processes usin...
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Multiple abiotic stress, nitrate availability and the growth of wheat
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A curated gluten protein sequence database to support development of proteomi...
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Gradients in compositions in the starchy endosperm of wheat have implications...
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Classifying multi-model wheat yield impact response surfaces showing sensitiv...
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Do ancient types of wheat have health benefits compared with modern bread wheat?
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Raising genetic yield potential in high productive countries: Designing wheat...
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Wheat genomics comes of age
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Root growth in field-grown winter wheat: Some effects of soil conditions, sea...
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